Karbi Anglong Ginger

The first export consignment of GI tagged Karbi Anglong Ginger from Assam was flagged off to London. The export highlights the international recognition of this region specific agricultural product.

Karbi Anglong Ginger:

Dimension	Key Details
Geographic Origin	Grown in the Singhasan Hills of Karbi Anglong district in Assam.
Cultivation Practices	Cultivated using traditional Jhum and Tila cultivation systems.
Product Characteristics	Recognised for strong aroma bold flavour rich pungency and high oil content.
Medicinal and Culinary Value	Known for pungent aroma medicinal properties and distinctive earthy flavour with spiciness.
GI Tag Status	Received Geographical Indication tag in 2015.
Geographical Indication	Sign used on products that originate from a specific geographical region and possess qualities or reputation linked to that origin.
Products Eligible for GI	Applies to agricultural products foodstuffs wine and spirit drinks handicrafts and industrial products.
Legal Framework	Governed by the Geographical Indications of Goods Registration and Protection Act 1999.
Validity of GI Registration	Registration remains valid for ten years and provides for renewal thereafter.